Buddy Valastro's (Cake Boss) Dad's Chocolate Mousse

Source : Put The Cream Sugar Cocoa Powder And Kahlua In A Stainless Steel Mixing Bowl Blend With A Hand Mixer At High Speed Until Fluffy About 1 Minute Use I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 8, 2026

Step:

  1. Put the cream, sugar, cocoa powder, and Kahlua in a stainless steel mixing bowl.

  2. Blend with a hand mixer at high speed until fluffy, about 1 minute.

  3. Use immediately or refrigerate in an airtight container for up to 3 days.

  4. *This makes about 3 1/2 cups, enough to fill and ice one 9 inch cake.*

  5. **This recipe brought to you courtesy of Buddy Valastro.**


Ingredients

  1. 2 cup heavy cream
  2. 1/2 cup sugar
  3. 3 tbsp unsweetened Dutch process cocoa powder
  4. 1 tbsp Kahlua or other coffee liqueur

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