greens medollie

Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems

Add you mustard greens

Add your carrot beet radish tops to bring back to boil add leeks

Add collard greens add salt vinegar and wine cover boil for an hour till tender