Source : Rinse The Woodears And Dried Pepperadd Pepper And Woodears To A Potrinse The Pickled Mustard Greenschop The Pickled Mustard Greens Up Into Manageable Pi...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : February 12, 2026
Step:
Rinse the woodears and dried pepper
Add pepper and woodears to a pot
Rinse the pickled mustard greens
Chop the pickled mustard greens up into manageable pieces
Rinse the pickled radishes
Chop the radishes up if needed
Add the minced garlic and mustard greens to pot
Slice the chicken into thin 1 inch by 1 inch squares add to pot
Chili garlic sauce
Let boil 7 minutes covered add chili garlic sauce
Cook covered 20 minutes add ground sirloin let cook 15 minutes covered, stirring occasionally. Keep covered turn off heat. Serve when ready hope you enjoy
Ingredients
10 ounces pickled mustard greens
3 large chicken breast
1 large dried guajillo chiles pepper
1 ounce dried woodears
1 teaspoon salt
1 tablespoon chili garlic sauce
1-1/2 pickled radishes
8 ounces chicken broth
2 cups water
1 teaspoon granulated garlic powder
1/3 pound ground sirloin
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