Herb and buttermilk biscuits

Source : Preheat Oven 450fahrenheitmix The Flour Baking Powder Oil And Buttermilkhalf The Dough Separate From Each Otherknead The Dough Moderately For 3 Minutes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 13, 2025

Step:

  1. Preheat oven 450Fahrenheit

  2. Mix the flour baking powder oil and buttermilk

    Herb and buttermilk biscuits recipe step 2 photo
  3. Half the dough separate from each other

  4. Knead the dough moderately for 3 minutes roll it out thinly about quarter inch thick

    Herb and buttermilk biscuits recipe step 4 photo
  5. I used a drinking glass to cut the biscuits grease a pan I used margarine

    Herb and buttermilk biscuits recipe step 5 photo
  6. After that is on pan take a brush and brush buttermilk on top of biscuits

    Herb and buttermilk biscuits recipe step 6 photo
  7. Take the herbs de Provence add to the other half of dough

    Herb and buttermilk biscuits recipe step 7 photo
  8. I formed by hand put into a greased pan brushed with buttermilk put both pan in oven put the big ones in lower rack bake first pan 12 minutes remove put the thick biscuits up to top rack bake 10 minutes more

    Herb and buttermilk biscuits recipe step 8 photo

Ingredients

  1. buttermilk biscuit base
  2. 5 cup sr flour
  3. 1 tsp salt
  4. 1/2 cup vegetable oil
  5. 3 1/2 cup buttermilk
  6. 1/4 cup baking powder
  7. dusting
  8. flour
  9. herbs
  10. 1/4 cup Herbs de Provence
  11. brushing
  12. buttermilk
  13. greasing the pan
  14. margarine

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