Source : Heat The Oil And Add Onions Then Season With Seasoned Saltadd Sausage Garlic Paste Spices Apple And Mushroom Stems When The Sausage Is Browned And D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : November 13, 2026
Step:
Heat the oil and add onions then season with seasoned salt
Add sausage, garlic paste, spices, Apple, and mushroom stems.
When the sausage is browned and done add 10 ounces of the milk
Mix the 2 ounce of milk with the the cornstarch and stir into the sausage mixture and simmer stirring constantly till it thickens.
Serve over biscuits, rice, noodles, and so on.
I hope you enjoy!
Ingredients
12 ounces evaporated milk
1 tablespoon cornstarch
1/2 teaspoon ground white pepper
1/2 teaspoon salt
2/3 pound bulk sausage
1 small tart apple peeled cored and diced
1 small onion diced
2 tablespoons extra Virgin olive oil
1 teaspoon seasoned salt
1-1/2 cup chopped mushroom stems
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1-1/2 tablespoons roasted garlic paste see my recipe