StoveTop Mac and Cheese....

Source : In Large Sausepan Melt Butter Over Medium - Low Heat Whisk In Flour Cook Whisking Constantly 2 Min Whisk In Milk Salt Pepper Bring To A Simmer Ov...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 2, 2026

Step:

  1. In large sausepan, melt butter over medium - low heat; whisk in flour. Cook whisking constantly 2 min. Whisk in milk, salt, pepper. Bring to a simmer over medium - low heat.Cook macaronis .

  2. Cook whisking constantly until thickened 2-3 min. Remove from heat.

  3. Add cheddar , cream cheese & mustard. Stirring until cheese melts. Stir in cooked pasta.


Ingredients

  1. 2 tbsp butter
  2. 2 tbsp all-purpose flour
  3. 2 cup whole milk
  4. 1/2 tsp salt
  5. 1/2 tsp ground black pepper
  6. 2 oz cream cheese- softened
  7. 1 cup shredded sharp Cheddar cheese
  8. 2 tsp spicy brown mustard
  9. 5 cup hot cooked elbow macaronis( about 2 - 1/2 cups uncooked)

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