Remove shells & clean shrimp & salt & pepper
Add breadcrumbs with minced garlic and parsley and oregano & slowly add olive oil while mixing until desired consistency....not to dry & not to wet
In a baking dish add a layer of the breadcrumb mix & put several small pieces of butter on top of the breadcrumbs & put the shrimp on top
Add another layer of breadcrumbs & butter & drizzle a little olive oil on top
Bake in 350° preheated oven until shrimp turn color & breadcrumbs brown...should be approximatly 15 minutes depending on the size of the shrimp
Plate & squeeze fresh lemon juice on top
Eat & enjoy
