Cranberry Cake

Source : Preheat Oven To 350 Grease 9x13 Panin A Large Mixing Bowl Beat Eggs And Sugar For About 5 Minutes Until Slightly Thickened And Light In Coloradd Butt...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 8, 2026

Step:

  1. Preheat oven to 350. Grease 9x13 pan

  2. In a large mixing bowl, beat eggs and sugar for about 5 minutes, until slightly thickened and light in color

  3. Add butter and almond extract, beat for 2 minutes

  4. Stir in flour just until combined. Fold in cranberries and pecans. Bake for 35 to 40 minutes


Ingredients

  1. 3 eggs
  2. 2 1/4 cup sugar
  3. 3/4 cup butter, softened
  4. 1 tsp almond extract
  5. 2 cup all purpose flour
  6. 2 1/2 cup fresh or frozen cranberries, drained if needed and rinsed in a colander
  7. 2/3 cup chopped pecans

Related Recipes

Anitas lobster dip

Anitas lobster dip

Potato cakes with dill and smoked salmon canap

Potato cakes with dill and smoked salmon canap

Mandarin Orange Fruit dip

Mandarin Orange Fruit dip

Italian Stuffed Shells

Italian Stuffed Shells

Apricot  almond frangipane tart

Apricot almond frangipane tart

Cranberry Cake

Cranberry Cake

Brownie Oreo Truffle

Brownie Oreo Truffle

Healthy sunflower seeds snack

Healthy sunflower seeds snack