Cilantro Cream Chicken

Source : Heat Butter In A Skillet Over Med-high Heat Sprinkle Chicken Seasoning Over Chicken There Is No Need To Measure Seasoning Just Sprinkle On As Much As...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 7, 2026

Step:

  1. Heat butter in a skillet over med-high heat.

  2. Sprinkle Chicken seasoning over chicken. (There is no need to measure seasoning, just sprinkle on as much as you want)

  3. Cook chicken on both sides until brown and juices run clear.

  4. Remove chicken and set aside.

  5. Remove some of butter from pan leaving about 2 tsp.

  6. Saute garlic in remaining butter until soft.

  7. Turn stove on low and add cream cheese and stir until melted.

  8. Add sour cream, lime juice and cilantro. Stir and cook about 30 seconds.

  9. Remove from heat. Cover chicken with the cilantro sauce.

  10. Serve.

  11. Below is my Versatile Spice Mix Recipe

    https://cookpad.com/us/recipes/365056-versatile-spice-mix


Ingredients

  1. 2 skinless, boneless chicken breast
  2. 3 tsp Rotisserie Chicken Seasoning or my Versatile Spice Mix Recipe
  3. 3 tbsp butter
  4. 1 garlic clove crushed
  5. 3 tbsp cream cheese softened
  6. 2 tbsp sour cream
  7. 1 juice from 1/2 of a lime
  8. 1/2 cup finely chopped cilantro leaves (leaves only, no stems)

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