Taste kinda like pizza with no crust

Chop the pork and pepperoni. Heat oil add them to oil fry crispy.

Peel and dice eggplant. Add to pan saut 7 minutes, then add olive juices

Add salt, pepper, and garlic. Mix well add onions, olives, and then tomatoes.

Let simmer stirring occasionally till eggplant is done. Add cheese on top cover and remove from heat.

Let sit covered 5 minutes. Serve, hope you enjoy!