Bread with Dipping Oil

Source : Pre Heat Oven To 350flour The Dough And Place In A Lightly Greased Baking Pan Shape Into A Loaf Melt The Butter Add The Garlic Powder Onion Powder A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 24, 2026

Step:

  1. Pre heat oven to 350

  2. Flour the dough and place in a lightly greased baking pan. Shape into a loaf.

  3. Melt the butter, add the garlic powder, onion powder, and oregano. Mix well.

  4. Spread mixture all over the dough.

  5. Place in oven and bake for 45 minutes.

  6. While bread is baking, in a skillet, add 1 teaspoon of oil and the clove of garlic, sliced. Brown the garlic then add the remainder of the olive oil. Heat.

  7. Put oil and garlic into a butter warmer, add a pinch of red pepper flakes. Light tea light to keep warm.

  8. When bread is done, Let cool a little, cut into pieces.

  9. Dip bread into hot oil, eat and enjoy!


Ingredients

  1. 1 lb Fresh Dough
  2. 1 clove Fresh Garlic
  3. 2 tbsp Butter
  4. 1 tbsp Garlic Powder
  5. 1 tbsp Oregano
  6. 1/2 tbsp Onion Powder
  7. 1/3 cup Olive Oil
  8. 1 pinch Red Pepper Flakes

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