Quinoa Tabbouleh

Source : Cook Quinoa As Directed Cool By Placing In A Bowl And Plastering Up The Sides Then Stick In Freezer This Should Cool Fairly Quickly Be Careful Not T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 14, 2025

Step:

  1. Cook quinoa as directed. Cool by placing in a bowl and plastering up the sides. Then stick in freezer. This should cool fairly quickly. Be careful not to freeze.

    Quinoa Tabbouleh recipe step 1 photo
  2. Add all other ingredients to bowl.

    Quinoa Tabbouleh recipe step 2 photo
  3. Toss in cooled quinoa.

    Quinoa Tabbouleh recipe step 3 photo
  4. Keep chilled in refrigerator.

  5. Enjoy! This is great with pitas too.

    Quinoa Tabbouleh recipe step 5 photo

Ingredients

  1. 1 cup quinoa
  2. 1/2 box grape tomatoes, halved
  3. 1/2 cucumber, diced
  4. 1/4 cup feta
  5. 1 juice and zest of 1 lemon
  6. 2 tbsp olive oil
  7. 1 salt to taste
  8. 3 tbsp chopped fresh mint
  9. 1/4 cup chopped fresh parsley
  10. 1/4 cup halved kalamata olives
  11. 2 tbsp chopped jarred mild peppers
  12. 1 tbsp olive oil

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