Kung Po Fish Fillet

Source : Toast Sesame Seedson A Non Stick Pan Toast Sesame For 1 Minute Till Sesame Starts To Pop And Lightly Fragrantcoat Fish In Egg And Cornstarch Then Deep F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 20, 2026

Step:

  1. TOAST SESAME SEEDS

  2. On a non stick pan toast sesame for 1 minute till sesame starts to pop and lightly fragrant

  3. COAT FISH IN EGG AND CORNSTARCH THEN DEEP FRY IT

    Kung Po Fish Fillet recipe step 3 photo
  4. coat fish with egg then fully coat it with cornstarch then deep fry for 2 minute in batches

    Kung Po Fish Fillet recipe step 4 photo
  5. KUNG PO SAUCE

  6. put all sauce ingredients onto pan mix well and bring to a boil

    Kung Po Fish Fillet recipe step 6 photo
  7. Off heat and add fried fish and gently coat it and top sesame seeds

    Kung Po Fish Fillet recipe step 7 photo
  8. SERVE AS APPETIZER OR AS SNACKS

    Kung Po Fish Fillet recipe step 8 photo
  9. KUNG PO FISH FILLET TOP SESAME SEEDS

    Kung Po Fish Fillet recipe step 9 photo
  10. BELOW ARE FEW IF MY KUNG PO RECIPE,I AM GLAD TO SHARE WITH YOU

    https://cookpad.com/us/recipes/355440-kung-po-roasted-duck
    https://cookpad.com/us/recipes/359312-kung-po-chicken-in-szechuan-style


Ingredients

  1. COAT FISH WITH EGG
  2. 20 slice any Fish fillet strip
  3. 1 egg
  4. CORNSTARCH COATING
  5. 1 cup cornstarch for coating
  6. EASY KUNG PO SAUCE
  7. 3 tbsp oyster sauce
  8. 6 clove pounded garlic
  9. 4 tbsp honey
  10. 1 tsp fish bouillon dilute in 1tbsp of water
  11. 2 tsp fine chili powder
  12. TOASTED SESAME SEED
  13. 4 tbsp white sesame seed

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