Pecan Tarts

Preheat oven to 350° . Cream creme cheese & butter till smooth. Add flour combine well. You will need mini - cupcake pans.

Shape dough into 1" balls. Place in pan.Spray pan lighly.

Make a hole in each one .In the middle of each one with your finger. If sticky dip your finger in flour.

Make filling . Last 5 ing. Fill 3/4 way up. As they will puff up a little while baking. Your nuts should be on the fine side..

Bake 15 to 18 min. When done. I pop them out to cool..