Oven Roasted Garlic and Tomato Pasta

In an oven safe dish, mix together the first 6 ingredients and roast in a 400F oven for 30 min.

Meanwhile in a pot, cook pasta as directed. Strain pasta and set aside once cooked.

When you pull out your "tomato sauce" smash the garlic a little more with the back of a fork. (It should be soft and the tomatoes should look a little shriveled)

Toss the pasta with the sauce and serve immediately with parmesan and parsley.

Yup! It's that easy!! Enjoy!!!