Vegetable poha

Vegetable poha

Source : Add Ghee On Kadai Add Mustard Seed And Heeng Till Crackleadd Chopped Onions Green Chilli Now Add Salt Red Chilli Curry Leaves And Haldi Mix It Well Was...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 30, 2026

Step:

  1. Add ghee on kadai add mustard seed and heeng till crackle

  2. Add chopped onions green chilli.

  3. Now add salt red chilli curry leaves and haldi, mix it well.

  4. Wash poha 2 times.

  5. Add chopped tomato and poha

Ingredients

  1. 250 gm poha
  2. 2 chopped onion
  3. 1 tomato chopped
  4. to taste Green chilli
  5. 1/2 teaspoon Mustard seed
  6. 1 pinch Heeng
  7. 1-2 tablespoon Oil
  8. 6-8 curry leaves
  9. to taste Salt
  10. to taste Red chilli
  11. 1/2 teaspoon Haldi

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