Green Bay Packer Game Day Brats

Source : Make A Lengthwise Slit Three Fourths Of The Way Through Each Bratwurst To Within 1/2 Inch Of Each End Fill With Sauerkraut Top With Dressing And Cheese ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 12, 2026

Step:

  1. Make a lengthwise slit three fourths of the way through each bratwurst to within 1/2 inch of each end.

  2. Fill with sauerkraut.

  3. Top with dressing and cheese.

  4. Place bratwurst in buns.

  5. Wrap individually in a double thick piece of heavy duty aluminum foil (about 12 inches square).

  6. Grill, covered, over medium hot heat for 10 to 15 minutes or until heated through and cheese is melted.

  7. *You can also use this recipe with fully cooked Italian sausages.*


Ingredients

  1. 6 fully cooked bratwurst (1 to 1 1/4 pounds)
  2. 3/4 cup sauerkraut, rinsed and well drained
  3. 6 tbsp or more French salad dressing
  4. 6 tbsp or more shredded Monterey Jack cheese
  5. 6 brat buns, split

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