Garlic Artichoke Dip

Garlic Artichoke Dip

Source : Preheat Oven To 350 In A Large Bowl Mix The Cream Cheese With The Mayo And Cheese Gently Add In The Chopped Artichokes And Garlic Place The Mixture I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 19, 2026

Step:

  1. Preheat oven to 350°.

  2. In a large bowl, mix the cream cheese with the mayo and cheese.

  3. Gently add in the chopped artichokes and garlic.

  4. Place the mixture into a 9" pie plate and bake for 25-30 minutes or until it's lightly browned and bubbly on top.

  5. Serve hot with slices of bread and/or tortilla chips.

Ingredients

  1. 2 packages 8oz cream cheese, softened
  2. 1 cup mayonnaise
  3. 1 cup shredded Parmesan cheese
  4. 1 12oz jar marinated artichoke hearts, drained and chopped
  5. 6 clove garlic, minced

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