~For marinating the squid: - In a bowl mix the ingredients and marinate for an hour or two. ~For stuffing: Finely chop all the veggies, deveined the shrimp and season with ⅓ tbs coriander powder, ⅓tbs black pepper, a pinch of salt. Keep aside.
~For preparing the stuffing: -heat little oil in pan, saute the crushed garlic for few seconds, add shrimp to it saute a couple of minutes and add sweet corn. Add the rest of the vegetables and saute for 5-7 minutes.
~For Stuffing: -fill each squid tube with the stuffing and secure it with a tooth pick or a bamboo skewer. -heat generous amount of oil in pan and pan fry the stuffed squid tubes or deep fry until light golden brown. (Do not overcook) takes about 5-10minutes
Garnish with parsley or spring onions. Dip with your favorite sauce. Enjoy ^^
