Rice payassam (kheer)

Rice payassam (kheer)

Source : In A Thick Bottom Base Pan Boil Milk And Put Soaked Rice Stir Well And Cook Till Rice Is Done Add Sugar And Stir Well Put Cardamom Powder Raisins Pis...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 28, 2025

Step:

  1. In a thick bottom base pan boil milk and put soaked rice.

  2. Stir well and cook till rice is done.

  3. Add sugar and stir well. Put cardamom powder, raisins, pistachio, almonds and saffron.

  4. Mix it and stir continuously till milk thickens.

  5. When done put and a serving bowl and garnish with sliced nuts.

  6. Serve hot or chilled as per your choice.

Ingredients

  1. 1 litre Milk
  2. 1 cup Soaked Rice
  3. 1 cup (as per taste) Sugar
  4. 1 tbsp Chopped cashews
  5. 1 tsp Raisins
  6. 1 tsp Pistachio
  7. 1 tbsp Chopped Almonds
  8. 1/2 tsp Cardamom powder
  9. Few strands Saffron
  10. For Garnish
  11. 1 tbsp Sliced nuts

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