Crispy Curried Green Bean

Mix the bread crumbs with curry powder and season with salt

Blanch the green bean in boiling water for 1minutes then drain and pat dry ,Deep and fully coat the green bean with soften butter then coated it with the curried crumbs

Baked it till its lightly crispy and brown at 140C for about 10 to 15 minutes

Mix the french mustard with the mayonnaise as dipping