Methi Masala Mathri

Source : In A Bowl Take Maida And Add All The Ingredients And Knead Hard Dough Keep Aside For 10 Mins Now Knead Once Again Till Smooth And Roll It And Give Shape...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 25, 2025

Step:

  1. In a bowl take maida and add all the ingredients and knead hard dough.

    Methi Masala Mathri recipe step 1 photo
  2. Keep aside for 10 mins.

  3. Now knead once again till smooth and roll it and give shape with cookie cutter.

  4. Now with the help of fork put design to the edges.

    Methi Masala Mathri recipe step 4 photo
  5. Now fry them on medium hot oil till crisp and brown.

    Methi Masala Mathri recipe step 5 photo
  6. Store them in dry container.

  7. Enjoy with green chutney / ketchup /tea / coffee.

    Methi Masala Mathri recipe step 7 photo

Ingredients

  1. 250 gms Maida -
  2. 2 tsp Kasoori methi -
  3. 1/2 tsp Crushed pepper corns -
  4. 2-3 tbsp Oil -
  5. to taste Salt
  6. 1 tsp Haldi powder -
  7. 1 tsp Ajwain -
  8. 1 tsp Sesame (til) seeds -
  9. as needed Oil for frying

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