Potatoes & Eggs Salad

In a large sufuria, boil your potatoes and also add the eggs inside to save up time. when the potatoes are cooked the eggs will be ready too.

Thinly chop your coriander and dice your tomatoes. Also cut the eggs and potatoes.

In a large bowl, mix the ingredients together

Add mayonaise and mix well

Serve with your favourite food assortment