Sweet N Sour Turkey Burgers w/ Sweet n Spicy Pineapple Saute

FOR THE BURGERS:

Combine all ingredients. And make 6 equal sized patties. Set aside.

FOR THE SWEET N SOUR SAUCE:

Whisk all ingredients in a small/medium bowl. Set aside.

In a large skillet/frying pan/griddle place all 6 turkey burgers. Heat on medium until browned.

Flip patty over. Pour sweet n sour sauce over patties.

Continue cooking patties until nice and browned on both sides, the sauce has thickened up, and sauce is starting to stick to the patties.

Remove from heat and transfer to serving platter. Pouring sauce over patties.

Set aside and keep warm.

FOR THE PINEAPPLE TOPPING:

Wisk all ingredients together.

Heat a small/medium skillet with just enough oil to coat.

Add pineapple topping mix. Cook on medium heat until onipon is crisp tender and most of liquid has evaporated.

Transfer to serving bowl and set aside. Keep warm.

ASSEMBLY:

Place each patty on its own bottom bun.

Add lettuce to each patty.

Equally add pineapple topping.

Add tomato if you choose. ( i did not )

Place top bun onto each burger.

Serve with your favorite sides!

Enjoy!