Pumpkin Spice Almond Bread

preheat oven to 350

add flour, salt & both baking soda & powder to a bowl mix well set aside.

add eggs, sugar, extract and mix well. add in pumpkin spice, pumpkin puree, butter & flour mixture mix well. Now incorporate almonds

spray well your pumpkin mold with cooking spray. add even amounts of mix to both molds bake for 50-60 minutes.

frost as desired. .I used the ganach heating cream till just comes to a simmer pour over chips stir till combined and smooth & spread in middle to hold together 2 pieces. let set in fridge to firm. reheated same procedure and poured on top of pumpkin, used sprinkles to cover as you like.set in fridge to set