Nanny Bowmer's Sausage Stuffing

Mix all ingredients together by hand in a medium-large bowl, add a lot of sage it should taste/smell heavily of sage it's a very sage-strong recipe

Stuff ur bird and cook as needed, dig out stuffing before carving ur bird and serve on the side with ur turkey/chicken and gravy :)

This recipe makes enough stuffing for a smaller bird (~10lbs and less), double or triple the recipe for larger birds