low calorie - quick creamy chicken noodle soup

Source : In Large Kettle Bring Water And Stock To A Boiladd Noodles And Season To Taste Cook Until Noodles Are Done Add Bouillon Cubes Or Powder Nowadd Chicken...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 7, 2026

Step:

  1. In large kettle, bring water and stock to a boil

  2. add noodles and season to taste. Cook until noodles are done add bouillon cubes or powder now

  3. add chicken, soup, corn and heat through

  4. remove from heat and add sour cream


Ingredients

  1. 2 quart water
  2. 1 quart chicken stock
  3. 1 chicken bouillon cubes or powder
  4. 12 oz package of whole wheat egg noodles
  5. 2 cup cooked or canned white chicken
  6. 3 can fat free cream of chicken soup
  7. 3 cup Sweet corn
  8. 1 cup fat free sour cream
  9. 1 season to taste

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