Vanilla Coconut-Buttercream Frosting

Source : Combine 1/2 Cup Of Margarine And Same Amount Of Coconut Butter In Mixing Bowl For About 2 Minutes Or Until Combined Welladd 3 1/2 Cups Of Powdered Sugar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 8, 2026

Step:

  1. Combine 1/2 cup of margarine and same amount of coconut butter in mixing bowl for about 2 minutes or until combined well

  2. Add 3 1/2 cups of powdered sugar which you might want to sift or blend before e.g. in a thermomix until truly powdery. Blend well for 2 more minutes

  3. Sprinkle 1/2 tsp of vanilla and 1/3 cup of milk or light cream. Beat at medium speed for ca. 4 minutes

  4. Now spread or pipe this super-fluffy frosting over fabulous small or regular sized cupcakes. I'd recommend the chocolate ones from my recipe box

    https://cookpad.com/us/recipes/353521-chocolate-cupcakes-take-over-the-world


Ingredients

  1. 155 grams Margarine
  2. 45 grams Coconut butter
  3. 400 grams Powdered sugar
  4. 2 grams Ground vanilla (or fresh from the pod)
  5. 55 grams Soy milk or light cream

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