Preheat oven to 450. Spray a baking dish dish with non stick spray
In a large skillet on low heat cook pepperoni until.crisp, remove to paper towels to drain
In skillet pepperoni was cooked in add tomatoes, shallot, garlic, salt, pepper, red pepper flakes and Italian seasoning. Cover and cook on medium, stirring often until tomatoes are tender but still.hold their shape, about 10 to 15 minutes
Add broth and cream and bring just to a simmer, then remove from heat and transfer to prepared baking pan
Evenly top tomatoes with the cheese then.parsley and pepperoni.
Cook in hot oven just until cheese melts a about 5 minutes
This dish can be served as a side vegetable, or as an appetizers with crisp bread rounds to spoon it on. It can even be a .main dish if you serve it over pasta or rice!
