Cheese And Bacon Stuffed Jalapeños

Source : Place A Cheese Strip In Each Pepper Half Sprinkle With Bread Crumbs And Bacon Grill Peppers Covered Over Medium Hot Heat For 4 To 6 Minutes Or Until P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 5, 2026

Step:

  1. Place a cheese strip in each pepper half.

  2. Sprinkle with bread crumbs and bacon.

  3. Grill peppers, covered, over medium hot heat for 4 to 6 minutes or until peppers are tender and cheese is melted.

  4. Serve warm.

  5. *When cutting hot peppers, disposable gloves are recommended. Avoid touching your face!!!!!*

  6. *This recipe yields 2 1/2 dozen.*


Ingredients

  1. 1/4 cup real bacon bits
  2. 1/4 cup dry bread crumbs
  3. 15 jalapeño peppers, halved lengthwise and seeded
  4. 8 oz Monterey Jack cheese, cut into 2 inch X 1/2 inch X 1/4 inch strips

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