Yummy Tuna Noodle Casserole

Yummy Tuna Noodle Casserole

Source : Pre Heat Oven To 350 F Boil Pasta In Lightly Salted Water Till Al Dente Drain And Mix In Butter Heavy Cream Broth Pepper Salt Onion Powder And Gar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 14, 2026

Step:

  1. Pre heat oven to 350 F Boil pasta in lightly salted water till al dente. Drain and mix in butter, heavy cream, broth, pepper, salt, onion powder and garlic powder, alfredo sauce, cream soup, tuna and peas and carrots mixing well. Place mixture into a lightly greased 8 * 8 inch baking dish and top with shredded cheese, crushed potato chips and fried onions. Bake for 20 to 25 minutes

Ingredients

  1. 2 cup elbow or wide egg noodles
  2. 2 tbsp butter
  3. 1 1/2 cups heavy cream or whole milk
  4. 1/2 cup vegetable or chicken broth
  5. 1/2 jar alfredo sauce
  6. 2 can cream of celery
  7. 1 tsp ground black pepper
  8. 1 dash salt, garlic powder and onion powder
  9. 2 can tuna in water drained (I like to use white albacore tuna
  10. 1/2 cup Shredded cheddar cheese
  11. 1/2 cup frozen peas and carrots
  12. 1/2 red pepper finely chopped
  13. 1/2 cup crushed potato chips (I like to use kettle chips)
  14. 1/2 cup crispy fried onions

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