Crab Stuffed Shrimp

Crab Stuffed Shrimp

Source : Preheat Oven To 425pour Butter Into Baking Pan Arge Enogh To Hold Shrimp On One Layer Place Shrimp Pocket Side Up In Dish Make Stuffingin A Bowl Mix Ma...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 7, 2026

Step:

  1. Preheat oven to 425

  2. Pour butter into baking pan arge enogh to hold shrimp on one layer. Place shrimp pocket side up in dish.

  3. MAKE STUFFING

  4. In a bowl mix mayonnaise, sour cream, celery, shallot, garlic,lemon, mustard, cajun seasoning, pepper and red hot, whisk to combine. Put crab meat in large bowl and add sauce and very gently combine well.Fill shrimp evenly with crab. Top evenly with cheese, pour over chicken broth. Top with bacon.

  5. Bake for 25 to 30 miutes until shrimp is cooked through.

  6. Serve with rolls amd coleslaw or a salad!

Ingredients

  1. 12 Jumbo Shrimp, peeled and a slit cut to hold stuffing
  2. 8 oz jumbo lump crab meat
  3. 1/2 stalk celery, finely minced
  4. 1 small shallot, finely minced
  5. 1 clove garlic, minced
  6. 1/4 cup mayonnaise
  7. 2 tbsp sour cream
  8. 1 tsp lemon juice
  9. 1/2 tsp dijon mustard
  10. 1/2 tsp cajun seasoning
  11. 1/2 tsp black pepper and salt to taste
  12. 1 tsp hot sauce such as franks brand
  13. 2 tbsp butter, melted
  14. 1/4 cup chicken broth
  15. 4 slice bacon, cut into pieces
  16. 1/2 cup Shredded cheese, I used mix of pepper jack, sharp cheddar and italian four cheese blend

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