Shiitake with Shoyu and Honey

Shiitake with Shoyu and Honey

Source : Pour The Oil Into A Pan Using Medium Heat Stir-fry The Onion Until It Caramelizes Add Shiitake Mushrooms Lower The Heat And Stir From Time To Time Wh...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 8, 2026

Step:

  1. Pour the oil into a pan. Using medium heat, stir-fry the onion until it caramelizes.

  2. Add shiitake mushrooms. Lower the heat and stir from time to time.

  3. When shiitake mushrooms have shrunk a bit, add the mixture of shoyu, honey, and water. Stir until well combined.

  4. Top with chopped parsley. And serve!

Ingredients

  1. 250 gr shiitake mushrooms, halved
  2. 1 onion, peeled, sliced thinly
  3. 1 tbsp oil
  4. 2 tbsp shoyu
  5. 1 tbsp honey
  6. 2 tbsp water
  7. 1 tbsp chopped parsley

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