On parchment paper baked at 200 C /400F for few minutes,the thinly sliced cured ham till its lightly brown and crispy
In pan with oil and butter saute the sweet dice onion in liw,heat for about 10 to 15 minutes then grated a carrot and and season with salt mix well
Add cooked white rice with 1tbsp of light soy sauce then stir fry to mix well and season with black pepper or you can use LG's Szechuan Peppercorn Salt too
https://cookpad.com/us/recipes/365283-szechuan-peppercorn-salt
Finally garnish with dried parsley and spoon unto a small bowl and turn over on the baked ham
Serving option,,,,,onion and carrot fried rice on baked ham as it is or you could garnish with a piece of mini peach and almond slice for a beautiful presentation
