Spinach and Tomato Poached Eggs

Source : Turn On Heat In A Medium Sautee Pan That Has A Fitted Lid Add Olive Oil Water Sausages And Spinach Crack Both Eggs On Top And Toss On The Cheese Sprink...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 23, 2025

Step:

  1. Turn on heat.In a medium sautee pan that has a fitted lid add olive oil,water,sausages and spinach.

  2. Crack both eggs on top and toss on the cheese. Sprinkle with parsley.

  3. Add the lid to pan on on a low to medium heat let poach for 4-7 minutes. If you prefer a softer center 4-5 min...hardboiled yolk would be 6-7 minutes. Plate and enjoy!!


Ingredients

  1. 1 tsp olive oil, extra virgin
  2. 1/2 cup canned diced tomatoes(dont bother draining,the juice is used for poaching)
  3. 1 tbsp water
  4. 3 sausage links (brown and serve style) thawed
  5. 1 cup fresh spinach
  6. 2 eggs
  7. 1/4 cup shredded cheese of choice(I prefer swiss)
  8. 1 dried parsley
  9. 1 salt and pepper to taste

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