Scotch Mushrooms

Scotch Mushrooms

Source : In A Skillet Set Heat To Medium And Add Olive Oil And Butteradd Mushrooms And Onions Stir Occasionally For About 5 Min Add Salt And Pepperturn Heat T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 1, 2025

Step:

  1. In a skillet, set heat to medium and add olive oil and butter

  2. Add mushrooms and onions, stir occasionally for about 5 min. Add salt and pepper

  3. Turn heat to medium high, add scotch. Stir. Once the scotch has been just about soaked up by the mushrooms and onions, turn heat back to medium

  4. Add heavy cream. Stir. It'll start to bubble and thicken. Once that happens, turn heat to low and simmer for 5 min.

  5. That's it! Top with a bit of fresh parsley.

Ingredients

  1. 8 oz button mushrooms, quartered
  2. 1/2 yellow onion, chopped
  3. 1 tbsp butter
  4. 3 tbsp olive oil
  5. 1/4 cup scotch
  6. 3/4 cup heavy cream
  7. Pinch salt and pepper

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