Best Cream of Chicken & Mushroom Soup

Source : In A Sauce Pan Pour Water Bring To Boil Add Chicken Stock Cubes Amp Boil Until Dissolves Add All Other Ingredients Except List-2 Cook For 10 Minutes...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 18, 2026

Step:

  1. In a sauce pan pour water, bring to boil,add chicken stock cubes & boil until dissolves.

  2. Add all other ingredients except list-2. Cook for 10 minutes in medium heat.

  3. Mix flour with milk powder & a little water to dissolve. Add the mix, cream & butter & cook for 10min more.

    Best Cream of Chicken & Mushroom Soup recipe step 3 photo
  4. Remove from heat & serve with squeezed fresh lemon juice.


Ingredients

  1. List 1
  2. 100 grams chicken finely chopped (pre cooked with pepper & salt)
  3. 100 grams mushrooms( thinly sliced)
  4. 1 spring onions ( finely chopped)
  5. 5 cup water
  6. 2 knorr chicken stock cubes
  7. 1/3 tsp ground black pepper
  8. 1/2 tsp garlic powder
  9. 2 pinch dried oregano
  10. 1 tsp onion paste
  11. salt
  12. List 2
  13. 200 grams cream
  14. 3 tsp milk powder
  15. 1 tsp butter
  16. 3 tbsp flour

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