Source : Cut The Base From The Lettuce Wash The Individual Leaves And Towel Dry Rip The Leaves Into Bite Size Pieces Toss With Blue Cheese Cherries And Dressin...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by 1blondie1968
at : August 31, 2026
Step:
Cut the base from the lettuce, wash the individual leaves and towel dry.
Rip the leaves into bite size pieces.
Toss with blue cheese, cherries and dressing.
Sprinkle crushed potato chips over the finished salad.
*This recipe brought to you by Food Network Magazine.*
Ingredients
1 head romaine lettuce
1/2 cup blue cheese crumbles
1/2 cup dried cherries
2 tbsp honey dijon dressing (the recipe calls for 2, but I use more)
1/2 cup crushed Honey Dijon Kettle Brand ® Potato Chips