Bob's Chicken Parm

Wash and trim chicken breasts of all fat.

Pound chicken to 1 half inch thick.

In a deep skillet, heat oil on medium high heat.

Pre heat oven to 350.

In a bowl, add the eggs and milk, mix until well blended.

Add flour to another bowl.

When oil is hot, take chicken, 1 at a time, coat in egg and milk mixture then dredge in flour.

Place in skillet and fry 2 1/2 minutes per side, until golden brown.

Remove from skillet and place in a lightly greased baking pan.

Shake on salt and pepper, garlic powder, and onion powder to taste.

Shake on parmesan cheese, to taste.

Cover with pasta sauce.

Top with mozzarella cheese and Italian Seasoning.

Bake for 30 minutes.

Serve with pasta or potato and vegetables. Enjoy!