Bacon & Swiss Quiche (gluten-free)

Bacon & Swiss Quiche (gluten-free)

Source : Heat Oven To 350 F Grease Pie Plate Sprinkle Bacon Amp Cheese In Bottom Of Pie Plate Whisk Remaining Ingredients Together For 1 Minute Pour Into P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 28, 2026

Step:

  1. Heat oven to 350°F. Grease pie plate.

  2. Sprinkle bacon & cheese in bottom of pie plate. Whisk remaining ingredients together for 1 minute. Pour into pie plate.

  3. Bake until golden brown, about 50-55 minutes. Let stand 5 minutes before serving.

Ingredients

  1. 12 slice bacon, cooked & crumbled
  2. 1 cup shredded swiss
  3. 1/4 tsp onion powder
  4. 2 cup soymilk
  5. 1/2 cup gluten-free baking mix
  6. 4 eggs
  7. 1/4 tsp salt
  8. 1 /8 tsp pepper

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