champagne cupcakes with exploding popping candy!

champagne cupcakes with exploding popping candy!

Source : Preheat Oven To 150 Cream Butter And Sugar Together Add Eggs Whisk Add Flour And Baking Powder And Whisk For 5 Mins Make Champagne Bottles Out Of Su...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 5, 2026

Step:

  1. Preheat oven to 150. Cream butter and sugar together. Add eggs, whisk, add flour and baking powder and whisk for 5 mins.

  2. Make champagne bottles out of sugar paste, add popping candy

Ingredients

  1. 250 grams butter
  2. 2 cup sugar
  3. 8 eggs
  4. 2 cup self raising flour
  5. 2 tbsp baking power
  6. 1 sugar paste
  7. 1 popping candy

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