Kanya's Stuffed Bamboo Shoots

Prepare cooked bamboo shoots,clean ,cut ,use only soft part

Use toothpick to scratch bamboo shoots,make small threads in middle of bamboo,in order to stuff pork later ,set aside

Mix well minced pork with kaffir lime leaves,galangal,lemongrass

Stuff pork mixture into bamboo shoots ,like you make sausage ,not over filled it

Pan fry with little oil on low heat ,until all side turn lightly golden,pork cooked,approximately 10 mins in total,serve hot with rice ,or as appetizer :)