Slice ginger ,garlic,chili,divide 2 sliced (each )to fry tofu in clay pot
Finely chop remain ginger,garlic and chili
In clay pot add some oil,fry garlic,ginger until get good smell on medium heat
Add tofu ,fry wait until one side is golden ,then flip to another side ,until done all 4 side
Make ginger sauce by combine finely chopped ingredients with all sauce ingredients ,add half of water ,bring to simmer in small sauce pan
Pour sauce over tofu in clay pot ,add water ,cover lids,and let it simmer with sauce for 8 more mins
Serve hot with sliced of chili and garnish with coriander :)
