Pickled Beets and Onions

Source : Heat The Water And Vinegar Add 1/2 Tablespoons Salt And Sugar Peel The Onion And Beetslice The Beet And Onion Add To Jar With Bay Leaf 1 Teaspoon Kos...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 26, 2026

Step:

  1. Heat the water and vinegar. Add 1/2 tablespoons salt and sugar.

  2. Peel the onion and beet

    Pickled Beets and Onions recipe step 2 photo
  3. Slice the beet and onion. Add to jar with bay leaf, 1 teaspoon kosher salt, and garlic. Pour the hot brine on top and fill to top.

    Pickled Beets and Onions recipe step 3 photo
  4. Add lid and let cool. Then refrigerate overnight and eat at your leisure.

  5. Hope you enjoy!


Ingredients

  1. 1 large beet
  2. 1 large onion
  3. Pickling brine------------
  4. 2 leaf Bay leaves
  5. 1 teaspoon kosher salt
  6. 1/2 tablespoon kosher salt
  7. 15 ounce distilled white vinegar
  8. 3 ounces water
  9. 2/3 cup sugar
  10. 1-1/4 teaspoon minced garlic

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