Pot Sticker Dumpling Appetizer

MAKE FILLING

in pan with melted butter add filling ingredients for 2 minute then set aside

SHAPE POT STICKER

ON wanton skin i put 1 tbsp of cooked filling and wet the corner then clamp tightly and set aside

TO COOK POT STICKER

in pan with oil layer pot sticker and fry for 1 minute

Using a spoon with hot water by springkle on pot sticker then quickly cover lid for 4 to 5 minute till dumpling start to crisps at bottom and water evaporated TIPS******* (dont open cover at this point )