Coconut Cream Cheese Pound Cake

Beat butter, cream cheese, sugar and eggs with mixer. Add coconut extract. Whisk together flour and baking powder. Add to cream mixture and continue beating while adding coconut and milk. Generously spray a 9x5 loaf pan with cooking spray. Pour in batter ( batter will be thick).

Bake in preheated 325° oven for 1 hour 10 minutes, checking for doneness.