Veggie Loaded Tater Tot Casserole

Source : Brown Beef Drain Some Fat Then Add Onions And Garlic Cook 3-5 Minadd Tomato Paste Stir Then Add Worcestershire Sauce And Stir Add All Your Veggies An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 1, 2026

Step:

  1. Brown beef, drain some fat then add onions and garlic. Cook 3-5 min

  2. Add tomato paste, stir then add worcestershire sauce and stir.

  3. Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.

  4. Add your beef stock and bring everything to a simmer.

  5. Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.

  6. Layer with the rest of the meat, top with cheese, then lay tater tots on top.

  7. Bake in oven at 400F for 35min until bubbly and golden brown.


Ingredients

  1. 1 1/2 lb lean ground beef
  2. 1 zucchini, diced
  3. 1 Bell pepper, diced
  4. 1 carrot, shredded (excess water removed)
  5. 1 onion, chopped
  6. 2 garlic cloves, minced
  7. 1 packages frozen tater tots
  8. 3/4 cup shredded cheese
  9. 1/4 cup beef stock
  10. 2 1/2 tbsp tomato paste
  11. 1 tbsp worcestershire sauce
  12. 1 1/2 tsp paprika
  13. salt and pepper

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