Vickys Whipped Coconut & Pineapple Pops, GF DF EF SF NF

Source : Whisk The Coconut Milk Until Frothy And Lightblend Up The Pineapple And Juice Until Pureedmix The Milk And Pineapple Together Stir Through The Lime Zes...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 15, 2026

Step:

  1. Whisk the coconut milk until frothy and light

  2. Blend up the pineapple and juice until pureed

    Vickys Whipped Coconut & Pineapple Pops, GF DF EF SF NF recipe step 2 photo
  3. Mix the milk and pineapple together, stir through the lime zest and pour into ice lolly moulds

    Vickys Whipped Coconut & Pineapple Pops, GF DF EF SF NF recipe step 3 photo
  4. Freeze until set, around 4 hours

  5. You can add some rum to make pina colada pops but don't give them to your children!!

  6. Or you can just drink the delicious stuff!!

    Vickys Whipped Coconut & Pineapple Pops, GF DF EF SF NF recipe step 6 photo
  7. Makes around 8 x 100ml pops


Ingredients

  1. 435 grams pineapple chunks in juice
  2. 400 ml full fat coconut milk
  3. some lime zest (optional)

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