Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free

Vickys Fruity Chicken Salad, Gluten, Dairy, Egg & Soy-Free

Source : In A Medium Bowl Combine The Oil Vinegar Mustard Powder And Sugaradd In The Orange Zest Amp Juice Celery Amp Peppers And Stir Add The Chicken A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 16, 2026

Step:

  1. In a medium bowl, combine the oil, vinegar, mustard powder and sugar

  2. Add in the orange zest & juice, celery & peppers and stir. Add the chicken and rice and mix in gently

  3. Stir in the cranberries, season to taste then refrigerate until ready to serve.

Ingredients

  1. 500 grams cooked and cooled rice
  2. 1 chicken breast, pre-baked and chopped
  3. 45 grams diced green bell pepper
  4. 40 grams dried cranberries
  5. 45 grams diced salad tomatoes, seeds removed
  6. 1 zest and juice of 1 orange
  7. 60 ml rice vinegar
  8. 60 ml salad oil
  9. 3 tsp sugar
  10. 1 tsp mustard powder (optional)
  11. 1 salt & pepper to taste

Related Recipes

Vickys FROZEN Cake - Decoration Idea

Vickys FROZEN Cake - Decoration Idea

Vickys Strawberry Milkshake Cupcakes GF DF EF SF NF

Vickys Strawberry Milkshake Cupcakes GF DF EF SF NF

Vickys St Patricks Day Rainbow Veggies Dip GF DF EF SF NF

Vickys St Patricks Day Rainbow Veggies Dip GF DF EF SF NF

Vickys Flour Tortillas GF DF EF SF NF

Vickys Flour Tortillas GF DF EF SF NF

Vickys Marshmallow Top Hats GF DF EF SF NF

Vickys Marshmallow Top Hats GF DF EF SF NF

Vickys Easter Baskets / Mothers Day Cupcakes A Decorating Idea

Vickys Easter Baskets / Mothers Day Cupcakes A Decorating Idea

Vickys Greek-Style Lamb Stew GF DF EF SF NF

Vickys Greek-Style Lamb Stew GF DF EF SF NF

Vickys Scottish Potato Salad GF DF EF SF NF

Vickys Scottish Potato Salad GF DF EF SF NF