Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF

Source : Cook The Beans In Boiling Water For 3 Minutes Then Drain And Run Under Cold Waterslip The Outer Skins Off And Discardheat The Olive Oil And Add The Res...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 17, 2026

Step:

  1. Cook the beans in boiling water for 3 minutes, then drain and run under cold water

    Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF recipe step 1 photo
  2. Slip the outer skins off and discard

    Vickys Broad Bean Salad & Tomato Dill Sauce, GF DF EF SF NF recipe step 2 photo
  3. Heat the olive oil and add the rest of the ingredients. Cook for 12-15 minutes over a medium heat until the tomatoes start to soften and burst

  4. Season to taste then add in the beans to warm through

  5. A great side for a garden party or BBQ


Ingredients

  1. 450 grams broad beans
  2. 2 tbsp olive oil
  3. 2 clove garlic, thinly sliced
  4. 2 tbsp concentrated tomato puree
  5. 1 tsp red wine vinegar
  6. 1 splash white wine
  7. 200 grams red & yellow cherry tomatoes
  8. 1 tbsp freshly chopped dill
  9. 1 tbsp freshly chopped rosemary
  10. 1 salt & pepper to taste

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